Hand Cut Quality Steaks
Miami Beef’s precision quality steak cutting comes from the finest cuts of USDA graded no roll, select, choice, and prime beef. All steaks are portion controlled to your specifications and vacuum packed for extended shelf life. You can even add extra value to your steaks by adding our premium tenderization. Tenderized steaks have special seasoning and tenderizer that helps to prevent the steaks from being over-cooked, giving you consistent juicy flavor in every bite.
We Can Portion Cut to any Size or Specification.
Tenderloin Steak
Striploin Steak
Ribeye Steak
Porterhouse Steak
T-bone Steak
Skirt steak
Top Sirloin Steak
Flank Steak